For those of you that know Russ Kempton from Speaking of Grapes and Grains, you understand the amount of knowledge he brings to the table every time he sits down to discuss whisky, food pairings, flavor profiles or anything else he can share from his over 35 years of experience. If you don't know who Russ Kempton is, then you are in for quite the lesson on this all new episode of the Cask Chasers Podcast. Russ has traveled and lectured all around the world about wines, spirits and food pairings. This week, he makes a stop here to tell us a little bit about the man himself, provide some insight on dissecting the flavor profile of any fine whisky, and how to properly pair your favorite dram with that perfect dish. He even provides some sound advice for anyone that is new to the game.

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